O’Connell’s Irish Bar

Lo and behold our tasty beers:



The world’s most popular stout!
Guinness Brewery, 4.5%


A creamy smooth red ale
Guinness Brewery, 4.3%

Clonmel 1650

A fine example of a pilsner style lager. It has a slightly fruity, estery nose, with a subtle hoppy character. This makes Clonmel 1650 a well-balanced and medium bodied lager, ensuring moreishness and sessionability!

Bulmers, 4.3%

Olutopas | Ratebeer

Kulkuri Valssi

Kulkuri Valssi American Pale Ale is a fruity, fresh and citrusy beer. The  Cascade, Citra, El Dorado, Mosaic, Azacca hops used in the making ensure these flavour.

Suomenlinnan panimo, 5,2%

Mufloni Triple Bock

Bock beer is a strong lager of German origin. Triple Bock is complex, elegant, and has the depth and complexity of a fine cognac, vintage port or an old sherry.

Beer Hunters, 10%

Olutopas | Ratebeer

Karhu III

King of the Finnish forests and now, king of the lagers; this is Bear beer!
Sinebrychoff, 4.7%



First brewed in 1445 Hoegaarden is a witbier and is spiced with coriander and orange peel. It is unfiltered and therefore has a cloudy appearance.

Hoegaarden, 4,9%

Czech Republic

Staropramen Premium

Premium Lager from the premium brewery in Prague
Staropramen, 5.0%

Staropramen Dark

A fine, malty dark lager from the Czechs
Staropramen, 4.4%


Yakima Valley APA

“We selected half a dozen of our favourite American hops, grown in the Yakima Valley, Washington State, and added bucket loads of each. With twice the hop rate of most of our other beers, it really is very hoppy indeed.”

Arbor Ales, 7,0%

Olutopas | Ratebeer

Boomtown Brown Ale

Hoppy American Brown Ale, brewed with the addition of malted rye to give a slightly spicy nite, and five of the best “C” hops: Chinook, Citra, Columbus, Centennial and Cascade.

Arbor Ales 5,3 %

Olutopas | Ratebeer

London Pride

The outstanding bitter from one of London’s finest!
Fuller’s, 4.1%


La Trappe Isid’or

La Trappe Isid’or was brewed in 2009 in honour of the 125th anniversary of Onze Lieve Vrouw van Koningshoeven Abbey. The harmonious taste starts as a fruity flavour and then shifts to malty caramel; a perfect balance between complexity and simplicity. The ale is named after brother Isidorus, the first master brewer of the abbey. Aftertaste is pleasantly bitter.

La Trappe, 7,5%


Off Duty Alien

A draft only exclusive beer for international markets as part of the DogDealers project with blood orange and grapefruit to enhance the citrus characteristics of the hops.

BrewDog, 6,5%

Punk IPA

The beer that kickstarted Brewdog’s illustrious career in brewing
Brewdog Brewery, 5.6%

Twisted Thistle

The flower of Scotland, this IPA adds a generous twist of hops to the traditional template
Belhaven Brewery, 5.6%


Sitting Bulldog IPA

A fantastic IPA from the home of Pippy Longstocking!
Gotlands Brewery, 6.4%

United States

Merc Machine

An unfiltered hop explosion double IPA. A blend of West Coast and East Coast style, this beer has a lot of fruit character and is juicy with moderate bitterness and dankness

Stone Brewing, 9,0%

Olutopas | Ratebeer

American Brown Ale

American Brown Ale with some sweet and floral notes, refreshing and hoppy full bodied taste. Unfiltered full malt beer.

Mallaskuu, 6%

Big Bold Marigold Flower Power Apple Sour

Brewed with pilsner and wheat malt and real apple juice in the kettle to create a cousin of farmhouse ciders. Then matured on delicate orange Marigold flowers with French oak chips. An extra dry hopping creates even more subtle fruit flavours. Subtle. Fruity. Refreshing.
Flying Dutchman nomad brewery, 4.0%

Malmgård Belge

Malmgård’s Belge is a copper color, Belgian style, strong ale. A special Belgian yeast is mixed with barley malts and our own spring water giving a soft malty taste that is complimented with fruity and spicy flavors. Best served at 10 degrees so give it a few minutes to warm up after serving.
Malmgård brewery, 8.0%

Karhu III

Finland’s biggest selling and most respected lager.
Sinebrychoff brewery, 4.7%


Kriek Lambicus

Brewed by adding natural cherry juice to lambic beer, a blend that is then fermented in oak barrels.

Timmermans, 4%


The Bastard Princess

A dryhopped New England style IPA. 96/100 points on Ratebeer.
Amager, 6,0%

Paulaner Hefe-Weissbier

Specifically cultivated, top-fermented yeast give it its unmistakable character: sparklingly mild and fruity with a delicate yeast flavour.
Paulaner brewery, 5.5%

Paulaner Hefe-Weissbier Dunkel

This dark wheat beer has a great dark malted wheat content, hence its enticing chestnut brown colour. The substantial 12.4 % original gravity gives it its irresistibly pleasant taste, while its fresh, strong aroma reveals a hint of roasted malt.
Paulaner brewery, 5.3%


OZ Bomb

Australian style Pale Ale

Arbor Ales, 4,7%

Olutopas | Ratebeer

Organic Honey Dew

Light and golden with a zesty edge and a bitter-sweet flavour. The real organic honey in the brew gives a gentle sweetness that appeals to a wide range of people, even those who perhaps wouldn’t usually drink beer!
Fuller’s, 5.0%

London Porter

London Porter is brewed from a blend of Brown, Crystal and Chocolate malts for a creamy delivery balanced by traditional Fuggles hops. Definitely worth a sip if you fancy something stronger and darker than coffee!
Fuller’s brewery, 5.4%


An enormous attack of rich malt, tangy fruit and spicy hops in the mouth, with a profound Goldings peppery note in the long finish and hints of orange, lemon and gooseberry fruit. The benchmark in strong bitter style beers.
Fuller’s brewery, 5.9%



League of Hops Series: Imperial IPA
“A fresh, gigantic Imperial IPA. Getting wildly excited, we added a massive amount of dry hops. Face punching tropical fruitiness from the fresh Citra and Mosaic hops, balancing it out with Simcoe.”
Sori Brewing, 8,1%

Oudravein Bourbon BA

A powerful barley wine that has been aged for more than 6 months in bourbon barrels.

Põhjala, cellar series, 16%


Corona Extra

Mexico’s finest lager. Enjoy with a wedge of lime.
Grupo Modelo, 4.6%


Mosaic Moustache

Single hop Double IPA made only with Mosaic hops. Tropical fruits and citrusy hops in a moderate sweet taste with a dry finish.
Uiltje, 7,0%
Olutopas | Ratebeer

La Trappe Witte

The world’s first and only white Trappist ale that continues to ferment slightly after bottling. Brewed using only water, wheat, and hops. No herbs are added. Saphir hops give the ale its citrusy aroma. A real thirst-quencher on a hot summer’s day.
La Trappe, 5.5%

La Trappe Tripel

Nice thick body with flavours of dark fruits, toffee, brown sugar, vanilla and yeasty spice. Finishes long and syrupy-sweet.
La Trappe, 8.0%

Bavaria Wit

Non-alcoholic unfiltered wheat beer.

Bavaria, 0,0%


Make Earth Great Again

In protest against the potential withdrawal of the USA from the Paris agreement, BrewDog brewed a saison with melted ice caps and cloudberries. Make Earth Great Again is a imperial strength saison.

BrewDog, 7,5%

Olutopas | Ratebeer

Nanny State

Packed with loads of hops, dry hopped to the brink and back and sitting at 45 IBUS, Nanny State is a force to be reckoned with. With a backbone of 8 different speciality malts, Nanny State will tantalise your taste buds.
Brewdog brewery, 0.5%

Elvis Juice

An American IPA with a bitter edge; Elvis Juice is loaded with tart pithy grapefruit peel. This IPA has a caramel malt base with grapefruit peel piled on top of intense US aroma hops. Waves of crashing pine, orange and grapefruit round out this citrus infused IPA.
Brewdog brewery, 6.5%

5 AM Saint

The Holy Grail of red ales made with five different malts (Maris Otter, Caramalt, Munich Malt, Crystal and dark crystal malts) and five different hops (Simcoe, Cascade, Centennial, Ahtanum, Nelson Sauvin). It has loads of late hops and bucket-loads of dry hops.
Brewdog brewery, 5.0%

Vagabond Gluten Free Pale Ale

A kick-ass, hop-forward pale ale, that just so happens to be gluten free. Vagabond Pale Ale melds citrus and tropical hop flavours with a light caramel malt base, backed up with a raucously resinous bitterness.
Brewdog brewery, 4.5%



Gluten Free IPA

Nómada Brewing, 6,0%

United States

Big Wave

Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavor – a smooth, easy drinking refreshing ale. The use of caramel malt contributes to the golden hue of this beer and our special blend of hops provides bright quenching finish.
Kona brewery, 4.4%


Longboard Island Lager is a smooth refreshing lager fermented and aged for weeks at cold temperatures to yield its exceptionally smooth flavor. A delicate, slightly spicy hop aroma complements the malty body of this beer. Be sure to open up a bottle of this Hawaiian goodness!
Kona brewery, 4.6%

Arrogant Bastard

“This is an aggressive beer. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to appreciate an ale of this quality and depth.” A super brown ale packed with a well-balanced flavour.
Stone brewery, 7.2%

Our Specialities