O’Connell’s Irish Bar

Lo and behold our tasty beers:



The world’s most popular stout!
Guinness Brewery, 4.5%


A creamy smooth red ale
Guinness Brewery, 4.3%


Marsalkka vaalea luomu

Organic full malt lager.

Saimaan juomatehdas, 4,6%

Mushroom Picking Ass Kicking Matsutake Ale

This delicious ale comes forward with funginculous taste of Matsutake and Chanterelle mushrooms. It’s hopped with European Noble hops.

Flying Dutchman Nomad Brewing Co, 7%

Olutopas | Ratebeer

Sparky Wildebeest

Our own brew! APA with orange and lemon peel.

Kaleva Brewing, 5,0%

Olutopas | Ratebeer

Karhu III

King of the Finnish forests and now, king of the lagers; this is Bear beer!
Sinebrychoff, 4.7%



First brewed in 1445 Hoegaarden is a witbier and is spiced with coriander and orange peel. It is unfiltered and therefore has a cloudy appearance.

Hoegaarden, 4,9%

Czech Republic

Staropramen Dark

A fine, malty dark lager from the Czechs
Staropramen, 4.4%


3x Thirsty Citra IPA

Triple Dry Hopped Session IPA with Citra. They have 3X-dry-hopped the beer to the point where it’ll hit that sweet-spot between drinkable-interesting-juicy and fresh. Citra brings a nice fruitiness.

To Øl, 5,5%

Olutopas | Ratebeer


Kentish bitter ale first brewed in 1990 to commemorate the Battle of Britain which was fought in the skies above Kent 50 years earlier. The beer is named after the legendary Spitfire aeroplane designed by RJ Mitchell.

Shepherd Neame, 4,2%

London Pride

The outstanding bitter from one of London’s finest!
Fuller’s, 4.1%


Zona Cesarini IPA

An Oceanic Hops Storm Pacific India Pale Ale with our own innovative blend of hops from all over the ocean, for a tropical, fruity experience.

Toccalmatto, 6,6%

Olutopas | Ratebeer


Brewed in collaboration with each of the breweries at #PunkAGM2018 – Northern Monk, Deya, Cloudwater, Magic Rock, Seventh Son, Stillwater Artisanal, The Bruery and BrewDog! Each brewery contributed a different hop and then we tapped into a style that several of the collaborating breweries are masters of, a New England IPA. Eight-Bit is as soft and juicy as you’d expect from this beloved sub-style, with the several hop additions bringing out stonefruit, tropical notes and a hit of citrus coming through from the addition of orange peel.

BrewDog, 8,0%

Olutopas | Ratebeer

Punk IPA

The beer that kickstarted Brewdog’s illustrious career in brewing
Brewdog Brewery, 5.6%

Twisted Thistle

The flower of Scotland, this IPA adds a generous twist of hops to the traditional template
Belhaven Brewery, 5.6%


Sitting Bulldog IPA

A fantastic IPA from the home of Pippy Longstocking!
Gotlands Brewery, 6.4%

United States


Ten FIDY Imperial Stout – This titanic, immensely viscous stout is loaded with inimitable flavors of chocolate-covered caramel and coffee and hide a hefty 65 IBUs underneath the smooth blanket of malt. Ten FIDY is made with enormous amounts of two-row malt, chocolate malt, roasted barley, flaked oats and hops.

Oskar Blues Brewery, 10,5%



The first in our Imperial Stout series. We’ve been dying to brew this. A massive Stout. You’re welcome. Drink now, or save for after the ’summer’…”

Boundary, 8,7%

Olutopas | Ratebeer


Belgian pale ale with 3g/L Citra/Mosaic dry hop. Boundary is a brewing cooperative in Belfast that’s owned and run by its members.

Boundary, 6,1%

Olutopas | Ratebeer

American Brown Ale

American Brown Ale with some sweet and floral notes, refreshing and hoppy full bodied taste. Unfiltered full malt beer.

Mallaskuu, 6%

Malmgård Belge

Malmgård’s Belge is a copper color, Belgian style, strong ale. A special Belgian yeast is mixed with barley malts and our own spring water giving a soft malty taste that is complimented with fruity and spicy flavors. Best served at 10 degrees so give it a few minutes to warm up after serving.
Malmgård brewery, 8.0%

Karhu III

Finland’s biggest selling and most respected lager.
Sinebrychoff brewery, 4.7%


Debonair of Pear Troubadour of Amour Perry Sour

Sour brewed with pears, fermented with Brettanomyces. Matured on french oak chips and dry hopped with Nelson Sauvin.

The Flying Dutchman Nomad Brewing Company, 5,3%

Olutopas | Ratebeer

Kriek Lambicus

Brewed by adding natural cherry juice to lambic beer, a blend that is then fermented in oak barrels.

Timmermans, 4%


Freigeist Hoppeditz

Strong Altbier (Doppel Sticke) with 5 different malts and hops.

Brauerei Göller, 7,5%

Olutopas | Ratebeer

Paulaner Hefe-Weissbier

Specifically cultivated, top-fermented yeast give it its unmistakable character: sparklingly mild and fruity with a delicate yeast flavour.
Paulaner brewery, 5.5%

Paulaner Hefe-Weissbier Dunkel

This dark wheat beer has a great dark malted wheat content, hence its enticing chestnut brown colour. The substantial 12.4 % original gravity gives it its irresistibly pleasant taste, while its fresh, strong aroma reveals a hint of roasted malt.
Paulaner brewery, 5.3%



A Modern Pale Ale. Light in colour, full in mouthfeel and packing a resinous soft fruit punch.Stone fruit flavours and soft tropical notes with all the hazy juice you’d expect.

Northern Monk Brew, 5,4%

Olutopas | Ratebeer

Glory IIPA

A triple IPA. This is a beast of an IPA, packed full of piney notes and buckets of tropical fruit flavours, all held together with a well rounded malt base and superb underlying bitterness.Bright, fresh citrus fruits absolutely shine in this brew.

Northern Monk Brew, 10,5%

Olutopas | Ratebeer

Cornish Orchards Ginger Beer

“The taste of our Alcoholic Ginger Beer is everything you’d expect from a really good ginger beer. It’s wonderfully light, sparkling and well balanced, with a subtle, unmistakable taste of aromatic ginger.”

Cornish Orchard, 4,0%

Olutopas | Ratebeer

OZ Bomb

Australian style Pale Ale

Arbor Ales, 4,7%

Olutopas | Ratebeer

Organic Honey Dew

Light and golden with a zesty edge and a bitter-sweet flavour. The real organic honey in the brew gives a gentle sweetness that appeals to a wide range of people, even those who perhaps wouldn’t usually drink beer!
Fuller’s, 5.0%

London Porter

London Porter is brewed from a blend of Brown, Crystal and Chocolate malts for a creamy delivery balanced by traditional Fuggles hops. Definitely worth a sip if you fancy something stronger and darker than coffee!
Fuller’s brewery, 5.4%


An enormous attack of rich malt, tangy fruit and spicy hops in the mouth, with a profound Goldings peppery note in the long finish and hints of orange, lemon and gooseberry fruit. The benchmark in strong bitter style beers.
Fuller’s brewery, 5.9%


Lime Gose

Gose brewed with Himalayan salt and lime peel.

Pühaste, 3,8%


Crispy Pilsner with a delicate malt character and a fruity touch of Australian Vic Secret hops.

Pühaste, 4,7%

Routa 3.0

Exclusively for the Finnish market. A crisp and juicy IPA, brewed with orange zest and cranberries.

Põhjala, 6,7%

Olutopas | Ratebeer


League of Hops Series: Imperial IPA
“A fresh, gigantic Imperial IPA. Getting wildly excited, we added a massive amount of dry hops. Face punching tropical fruitiness from the fresh Citra and Mosaic hops, balancing it out with Simcoe.”
Sori Brewing, 8,1%

Corona Extra

Mexico’s finest lager. Enjoy with a wedge of lime.
Grupo Modelo, 4.6%


La Trappe Witte

The world’s first and only white Trappist ale that continues to ferment slightly after bottling. Brewed using only water, wheat, and hops. No herbs are added. Saphir hops give the ale its citrusy aroma. A real thirst-quencher on a hot summer’s day.
La Trappe, 5.5%

La Trappe Tripel

Nice thick body with flavours of dark fruits, toffee, brown sugar, vanilla and yeasty spice. Finishes long and syrupy-sweet.
La Trappe, 8.0%

Bavaria Wit

Non-alcoholic unfiltered wheat beer.

Bavaria, 0,0%


Nanny State

Packed with loads of hops, dry hopped to the brink and back and sitting at 45 IBUS, Nanny State is a force to be reckoned with. With a backbone of 8 different speciality malts, Nanny State will tantalise your taste buds.
Brewdog brewery, 0.5%

Elvis Juice

An American IPA with a bitter edge; Elvis Juice is loaded with tart pithy grapefruit peel. This IPA has a caramel malt base with grapefruit peel piled on top of intense US aroma hops. Waves of crashing pine, orange and grapefruit round out this citrus infused IPA.
Brewdog brewery, 6.5%

5 AM Saint

The Holy Grail of red ales made with five different malts (Maris Otter, Caramalt, Munich Malt, Crystal and dark crystal malts) and five different hops (Simcoe, Cascade, Centennial, Ahtanum, Nelson Sauvin). It has loads of late hops and bucket-loads of dry hops.
Brewdog brewery, 5.0%

Vagabond Gluten Free Pale Ale

A kick-ass, hop-forward pale ale, that just so happens to be gluten free. Vagabond Pale Ale melds citrus and tropical hop flavours with a light caramel malt base, backed up with a raucously resinous bitterness.
Brewdog brewery, 4.5%



Gluten Free IPA

Nómada Brewing, 6,0%


Raspberry Sour Ale

Nómada Brewing, 6,7%

United States

Big Wave

Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavor – a smooth, easy drinking refreshing ale. The use of caramel malt contributes to the golden hue of this beer and our special blend of hops provides bright quenching finish.
Kona brewery, 4.4%


Longboard Island Lager is a smooth refreshing lager fermented and aged for weeks at cold temperatures to yield its exceptionally smooth flavor. A delicate, slightly spicy hop aroma complements the malty body of this beer. Be sure to open up a bottle of this Hawaiian goodness!
Kona brewery, 4.6%

Arrogant Bastard

“This is an aggressive beer. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to appreciate an ale of this quality and depth.” A super brown ale packed with a well-balanced flavour.
Stone brewery, 7.2%

Our Specialities

Our own brew: Sparky Wildebeest

APA with orange and lemon peel, 5,5%

Available exclusively in O’Connell’s. Made with Kaleva Brewing.

Live in the Hopinator:

Sori Investor IPA 6,9% with strawberries, raspberries and rhubarb.

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