O’Connell’s Irish Bar

O’Connell’s is an honest-to-God Irish pub

in the beating heart of Tampere. Since 1996, we have been pouring the best pints and offering lively entertainment to those thirsty for a good time.

O'Connell's Irish Bar Tampere

Live Events

  • 25.10

    Student Discount Days

    Every Sunday, Monday and Tuesday we discount the tap pints by -2€ and wine by -20% (and snacks by -10% and main food by -20% when kitchen open) for the students out there!

    Starts at: 10/25/26 16:00

  • 26.10

    Geek Culture Quiz

    Questions cover science fiction, games, fantasy and horror in all of their possible forms! Top three teams will be rewarded and there’s loads of raffle prizes for all other participants!

    Normally every last Monday of the month at 19:00. This time with a horrible scary theme!

    Happening at the bar and online!

    Join in Facebook

    Kitchen open 16-23:30

    Starts at: 10/26/26 19:00

  • 28.10

    Bilingual Pub Quiz

    Every Wednesday!

    The 3 best teams win great prizes + a raffle prize is raffled out between the rest. Questions in English & Finnish.

    Starts at: 10/28/26 19:00

Big Screen Events

  • 31.10

    Ask the staff

    At the moment we do not have any paid channels, but if there’s something on the free channels you want to watch, just ask the bartender to put it on.

    Starts at: 10/31/26 16:00

See more Events

until next St. Patrick’s Day Party

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O'Connell's Irish Bar

O'Connell's Irish Bar

Bar open every day until 02:00.
Food menu: http://www.oconnells.fi/menu-catering
Kitchen open from Tuesday to Sunday.
Tag us @ocstampere

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Now on tap from Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿: Vault City Brewing   #Year5FruitsoftheForest Single-Stacked Breakfast Waffle sour 5,0% 

Back by popular demand, this cult-favourite sour first created in 2022 returns with monstrous levels of indulgence. Loaded with a legendary medley of blackberries, rhubarb, strawberries, apples and raspberries, layered with maple syrup and vanilla over a single stack of breakfast waffles. 
Some like it hot: pair with Fruits of the Forest Breakfast Hot Sauce made by our pals at Thiccc. 

Artwork by Stuart Allan @Stallan_
Now on tap from France: PRIZM BREWING CO. #LittleMissJ DDH DIPA 8,0% 

On the nose: The nose arrives frank: citrus fruits in the forefront, peach & passion fruit follow.
Taste: The Citra and Krush open wide, then Galaxy brings its herbaceous side. Here it holds its place without unbalancing the whole: it remains tense, never vegetable. The finish starts on peach and mango, full & ripe.

The real surprise of the brew is elsewhere. The Dolcita Cryo represents only 15% of the dry hop, and yet it is the one that is heard the strongest. We didn’t plan it like that, we don’t complain about it.

Two novelties on this recipe, on the brewing side. This is the first time that raw wheat has been used for the texture. And we have significantly increased the hop load at the whirlpool, to get the hot aromatic without swelling the bitterness. Result: 8 degrees that are not obvious.
Now on tap from Scotland: Vault City Brewing #BerryStrudel sour 6,0%

Bursting with flavour, this decadent sour layers rich, juicy berries with sweet pastry notes and a warming blend of seasonal spices. Freshly baked flavour, ready to sip.

2 on the Vault City sour scale, contains lactose (milk) and malted barley (gluten).
Now on tap from France: PRIZM BREWING CO. #FromThePit 6,0% DDH NEIPA 

On the nose: It opens to peach, mango and lime. Clean, fresh. Citra Hot Dip at the base, then Rakau, Kohatu and Motueka Cryo from New Zealand, a fast and offbeat profile that never attacks from the front.

- To taste: The stone fruits take the centre: mango, apricot, pineapple, crossed by light notes of pine, the only vertical line of a very round set. It’s soft, creamy, a texture that wraps instead of slicing.

This beer is about stone fruits.
Now on tap from Hämeenlinna: temperancebrewing #TezetaAmericanPaleAle 5,5% 

An old school American Pale Ale with Cascade hop pellets as well as whole cones. 

Malts: Pale ale, Crystal
Now on tap from Denmark: To Øl #UnleashingDarkness 11,1% imperial stout

Black as a moonless night. A full-bodied and rich imperial stout that uses 6 different specialty malts. The Mandarina hop balances the strong maltiness and the end result is a thick, rich, bold and very tasty stout.
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